I usually feel it needs just a bit more salt & pepper. Stir to make sure it is evenly warmed through. Spanish Rice Recipe Spanish Rice is a well-loved side dish. 1 cup water. This post may contain affiliate links. This makes me so happy to hear! Include an additional tablespoon (15 mL) olive oil to the wok. Friends, its wonderful! Do not leave your rice alone while browning. Reduce the heat to low, cover the skillet, and simmer for 25 minutes. As an Amazon Associate, I earn from qualifying purchases. Cant wait to eat it! I made the stovetop variation. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "ac413f1ca013f15c82e123df5a9ff7c9" );document.getElementById("a23de63445").setAttribute( "id", "comment" );Comment *. from baked spanish rice with ground beef recipe. Bring to a simmer, after that reduce warm as well as simmer for 3-4 minutes, until the sauce is reduced as well as thickened. Mom also stuffed green peppers with it, topped with cheese and baked . Spanish rice goes best with Mexican-themed dishes including crockpot chicken tacos, fajitas, or carnitas. Cook over high heat until boiling, about 5 minutes. Drain excess grease. Sirloin isnt one of the most tender cut of meat. Heat a large pot over medium-high heat. This recipe came from my grandmother who would have been in high school around 1915 so probably didnt get it from home ec (or maybe she did, I dont know). I hope you find some inspiration while youre here and visit again soon! You can also subscribe without commenting. In a large skillet, cook the diced bacon until crisp; remove to paper towels to drain. Will definitely make again. Made a large amount (3 meals for 3 of us) maybe due to the zucchini. Lean ground beef adds substance and frozen corn adds a touch of sweet flavor and texture. Moms and Kitchen is a website dedicated to cooking and motherhood. Instructions Checklist. It needs to be thick enough to layer the tender slices of beef and the broccoli florets, without bearing down the whole recipe. authentic mexican rice recipe, authentic spanish rice, old fashioned spanish rice, simple spanish rice recipe, spanish rice, spanish rice with rotel, traditional spanish rice, Rotel (canned tomatoes with chiles), drained. Serve as a main dish with salad. hot sauce, water, corn, Rice-A-Roni, bell pepper, diced tomatoes and 5 more. Reduce heat, cover, and let simmer until rice is tender, about 20 minutes. So happy to find this recipe. Learn how your comment data is processed. Source Image: recipeler.com. My mom is famous for her Spanish rice recipe, the ultimate comfort food. Add the ground tomato paste, cumin, turmeric, and dried oregano. And skipped the Cilantro. 1 cup: 304 calories, 10g fat (4g saturated fat), 47mg cholesterol, 662mg sodium, 36g carbohydrate (5g sugars, 2g fiber), 18g protein. Add the bell pepper, onion, and garlic. Have you ever wondered what gives traditional Spanish rice that beautiful orangish-pink color? Mexican Rice Skillet Barbara&GroundBR in 2020, 21 Best Ideas Low Carb Ground Beef Recipes Cream Cheese, 17. Cool it quickly then transfer it to an airtight container or freezer bag. Awwww! Source Image: www.pinterest.com. Hahaha! from Mommy s Kitchen Old Fashioned & Southern Style Cooking. Enter your email to get the latest recipes, how-tos in our weekly newsletter. Best Old Fashioned Spanish Rice With Ground Beef These are successfully extremely swank burgers. Literally kicks ass. It should take anywhere from 6 to 8 minutes. Still, I didnt wish to tinker something so perfect. However, if you want to explore truly authentic Spanish recipes, please check out Spain on the Fork food blog. Directions. And most significantly, there has to be simply sufficient sauce so that the coming with rice also obtains a possibility to soak up all that glorious garlicky gravy. Lower heat and simmer for 20 minutes. Add rice to skillet with vegetables, continue to cook, stirring frequently until rice starts to brown, about 5 minutes. In a large skillet, cook beef, onion and pepper over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain. I love the fact that your Mom got this recipe from Home Ec class way back in the 60s. Ive made it with chicken too and it was great. To reheat: put a cup or so of Spanish Rice into a microwaveable-safe bowl. Cook, stirring occasionally for 3 to 4 minutes, until the onion and bell pepper have softened slightly. For more accurate results, please refer to the labels on your ingredients at home. Tags: old fashioned drinkold fashioned flyers 7 wordsold fashioned g namesold fashioned j names girlold fashioned peanut butter balls. . Uncooked rice cooks in a skillet with all of the other ingredients, absorbing great flavor from a seasoned tomato sauce. Stir and break up meat; cook until onion is tender and lightly browned. Stir in the frozen corn, cover the skillet and continue to cook for another 5 minutes until the liquid has been absorbed and the rice is tender. Drain excess grease. I appreciate you taking the time to comment!! It enhances the Spanish flavor! * Percent Daily Values are based on a 2,000 calorie diet. Their Spanish rice though always just goes perfectly with whatever I order for my entree from enchiladas to whatever their specials are for the day. In a dutch oven prepare both boxes of rice a roni to box directions. Ive loved it ever since I was a little girl and my mother made it for us. Thanks for the walk down memory lane. Add the onion and green bell pepper to the ground beef; cook until onion is softened. 11. Im Joanna and Im the creator of this blog. Stir until thoroughly combined and heated through. We removed a couple of steps from Julias original to make it a little much easier as well as maybe a little much less daunting. 1. baked spanish rice with ground beef recipe, 2. baked spanish rice with ground beef recipe, 3. Bear in mind to reduce against the grain! 1-1/2 cups: 408 calories, 12g fat (4g saturated fat), 71mg cholesterol, 727mg sodium, 49g carbohydrate (7g sugars, 6g fiber), 28g protein. I love hearing such sweet memories . Tag us on social media at. Thanks, Pam. Authentic Spanish Rice may be traditional but its also simple with just a handful of ingredients including long-grain white rice, water, chicken broth, tomato sauce and Rotel canned tomatoes. This Spanish Rice with Beef is so good, perfect to serve on its own or as a side dish and all in one pot! Once the rice is fluffy, add drained Rotel (keep the juice) and tomato sauce. Hamburger Casserole with Rice Recipe in 2020, 21. Taste and check for seasonings at this point (I usually find I need to season with a bit more salt.). They are seasoned and include green chiles which helps to add more great flavor. Cover the skillet and allow the mixture to simmer until the rice is tender and cooked through. I put this on the menu for next week. . Add ground beef, oregano, chili powder, cumin, salt, black pepper, water, and tomatoes. After 20 minutes, taste the meat mixture. Heres her Spanish Rice Recipe with Ground Beef. Put ground beef mixture back into stock pot. When the foam subsides, add the staying 2 cloves garlic as well as chef until great smelling (concerning 30 secs), after that include the mushrooms. 1 pound lean ground beef. Ran out of onion and celery so I had to use powder. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Your email address will not be published. Drizzle olive oil into the skillet over medium heat. Microwave for additional 20-30 seconds if necessary. Best Old Fashioned Spanish Rice With Ground Beef Submit your question or review below. If desired, add diced bell peppers and/or garlic. With a lot of stirring and a little patience, you too will master this easy side dish. The third generation is serving it to their families. Its similar to one of the many comfort foods my mom made. Reheat in a skillet over medium heat, stirring often until heated through. Hers used hot BBQ sauce and Velveeta cheese on top and baked in the oven after meat, onion, peppers and garlic cooked and drained. My adult son was visiting for a week and I made this before I went to work on second shift. Dont remenber, This made my simple Missouri husband really happy. sour cream, salsa, tortilla chips, chopped onion, shredded Monterey Jack cheese and 5 more . Stir in water, rice, tomato sauce, diced tomatoes, bell pepper, onion, chili powder, and garlic salt. Stir in the spices and add the rice. Spanish Rice (1 cup) contains 40.8g total carbs, 37.8g net carbs, 3.6g fat, 4.6g protein, and 211 calories. Comment * document.getElementById("comment").setAttribute( "id", "a5af4924d60e4265aa565d9c9b4d2dfd" );document.getElementById("bda11da20c").setAttribute( "id", "comment" ); I have been making and loving this recipe for I think 7 years now. This recipe exceeded all of my expectations. Required fields are marked *. It simmers in the sauce up until tender, regarding 5 minutes, depending on the dimension of your florets. Garnish with cilantro, if desired, and you are ready to serve! Fast and easy too. Source Image: www.hikendip.com. Garnish with fresh chopped cilantro. I make these two together for the perfect meal. Add, Stir until thoroughly combined and heated through. I used 8 oz of Chi Chi Med Salsa instead of the green bell pepper. Also, let me say, this is absolutely not authentic Spanish Rice. Add the bell peppers and cook for another 4-5 minutes. Ive been looking for a Spanish rice recipe that would compete with my mother-in-laws. This is just the basic recipe for Spanish Rice. It will last up to 3 months, after that its prone to freezer burn. Growing up, my mom made a version of Spanish rice with ground beef that was hearty enough that it stood on its own as a main dish. Cover with paper towel and heat for about 1 minute. Puerto Rican rice is not spicy on a heat index (think mild, hot, fuego); its flavorful due to the herbs and spices used such as oregano and cilantro, but you dont have to worry if you have acid-reflux, this yellow rice recipe is not spicy! 1/4 cup green bell pepper, chopped. Its an all-around favorite for sure! Discover our option of beef recipes, from traditional, succulent roasts as well as timeless Beef Wellington recipes to contemporary favourites like hamburgers & curries. Copyright 2023 These Old Cookbooks Disclosure, Disclaimer, and Privacy Policies Accessibility, Authentic Spanish Rice An Old Fashioned Spanish Rice Recipe. Thanks so much Saundra! 1 (14 1/2-ounce) can diced tomatoes. Mexican rice is flavorful, vibrant, and similar -but can be spicy! Most of these recipes are quick and easy ones made especially for busy weeknights. Put the sauce over the beef. Thanks so much, I took home economics in the 60s in Floridawe had several cook books and I cant find any of them but I LOVE this recipe I think they are the same booksCan you tell me which books the recipe came from ..I would love to see if I can find them..Thank You, I would love to be able to tell you but this is one she just had memorized. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. I loved making it, and it was so simple and easy as well. My concern is whether genuine mongolian beef must have a slighty sweeter preference or is more towards the salted end. Place a deep 12-inch skillet over MEDIUM-HIGH heat. Ive even used ground sausage in place of the ground beef and added green peppers. Mommy s Kitchen Old Fashioned & Southern Style Cooking, 11. Youll really feel BETTER after that more achieved and much less puffed up. Add ground beef to a skillet, season with salt and pepper. We also rolled it up in tortillas with a little cheese and toasted the little burritos in a skillet. Mommy s Kitchen Old Fashioned & Southern Style Cooking. Hamburger Casserole with Rice Recipe in 2020. There are thousands of different versions out there. Thank you for sharing a gret recipe loved by my family. In the last 5 mins of cooking time, prepare your mushrooms: Warmth the butter in a medium-sized skillet/pan over warm. In fact, its better if you dont. It's great for leftovers in burritos or as a side dish. Should I cut the steak before or after cooking? from Hamburger Casserole with Rice Recipe in 2020. Grease a 2-quart casserole dish. I also made it with green chiles in it. Use a wooden spoon to stir your simple Spanish rice. Your email address will not be published. Serve with tacos, burritos, taco bowl, quesadillas, etc. one pot spanish rice, spanish rice with ground beef, shredded cheese, chopped tomatoes, chopped avocados, sliced green onions, sour cream, salsa. spanish rice with ground beef recipe - Quick and Easy Recipes for breakfast, lunch and dinner.Find easy to make food recipes spanish rice with ground beef ca. Drain ground beef and return to pan. This easy one-pot Spanish Rice with Ground Beef is an excellent side dish choice or add your favorite toppings for an economical, family-friendly meal. My go to recipe. Visit this site for details: www.justapinch.com. from Spicy American Spanish Rice Recipe. Drain grease. ** Nutrient information is not available for all ingredients. Taste the evolution of comida criolla in San Juan. During a visit a few years ago, after missing her cooking desperately, I watched her prepare it and jotted down the recipe. Add the bell pepper, onion, and garlic. The leftovers are delish! Well now that is something I have never tried. This recipe taste great and quick to make! 12. Bring to a boil, then cover and simmer for 30 minutes or until rice is done. It reminds me of the Spanish Rice my mom used to make many, many years ago. I fried up 2 slices of bacon and took out bacon and continued process. Cook until the rice is starting to brown. Add water and bring to boil, stir continually. Once browned, add water and bring to a boil. A simple side dish that includes bacon, rice, tomatoes, the Holy Trinity of vegetables, and some seasonings. 60 inexpensive recipes that don t suck, 18. Cook the ground beef in a skillet over medium-high heat, stirring to break it up, until browned and crumbly. I live alone this is something good for one person and still have leftovers. Havent had it in a while I guess Im going to have to work both of these into the rotation. I originally thought it would just be a side dish but quickly realized that it is plenty hearty enough to be a really economical main dish as well. from 60 inexpensive recipes that don t suck. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Find me on Facebook, Instagram, and Pinterest. I can remember eating it often as a little girl.Beverly Austin, Fulton, Missouri, Spanish Rice with Ground Beef Recipe photo by Taste of Home. To serve, thaw in the refrigerator overnight, reheat and serve. Add the veggies: Add in the onion, garlic and peppers and cook for 5 minutes or until the onion has softened. Cook over medium heat, stirring often about 5 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Stir to make sure it is evenly warmed through. Authentic Spanish Rice is a classic Mexican rice dish that is popular around the world. Spanish Rice Recipe This Spanish Rice recipe is made with ground beef for a main dish meal! Cook over medium heat, stirring often until softened, about 5 minutes. Love this recipe!! Add a dash of salt and pepper to mixture. Cook and stir ground beef until browned and crumbly, 5 to 7 minutes. Add in onion and saute for 2-3 more minutes, stirring frequently or until slightly golden brown. Add onions, garlic, green peppers and ground beef. Store in the fridge for up to a week. Cooked rice should not be left at room temperature for more than 2 hours. Replies to my comments The Spaniards began to import cattle, pigs, goats, and chickens. Cook, crumbling ground beef with a wooden spoon as it cooks to brown on all sides. Source Image: cookbookjunkie.blogspot.com. Place the rice and water in a saucepan and bring to a boil. Warm a big nonstick saut frying pan over medium heat. Home Recipes Ingredients Rice & Grains Rice. Reduce heat; cover and simmer for 20-30 minutes or until the rice is tender and most of the . Once the rice is covered and simmering, be sure to stir often to prevent a crust from forming at the bottom of the pan. My husband is hard to please and he LOVED it! Chop the onion and green pepper. It looked, tasted, scented as well as presented precisely as revealed. Serve on a bed of fresh spinach with a side of refried beans. If the rice isnt quite perfectly fluffy after 20 minutes of simmering covered, then add the Rotel liquid, cover and turn the heat off until it finishes cooking. Stir mixture to combine and serve. The nutritional information below is auto-calculated and can vary depending on the products used. No browning the meat, no broiling just including all the ingredients, activating the slow cooker and also leaving. Copyright 2010-2023 The Country Cook Brandie Skibinski Cooks Note: If you are using boil-in-the-bag rice, you will need 2 bags of rice for this recipe. Drizzle olive oil into the skillet over medium heat. Visit this site for details: www.pinterest.com. Looking for more easy ground beef recipes? Add ground beef and cook, stirring to break it up, until browned and crumbly, about 5 minutes. If it does, do not scrape it. Yes. Will be a great meal in microwave in motorhome after a day at the beach. Rice is not native to Mexico and was brought over in the 1500s when Spain started their invasion. Stir it constantly until it becomes lightly golden brown. Mommy s Kitchen Old Fashioned & Southern Style Cooking, 14. Its also quite versatile, so feel free to add your favourite veggies to it like mushrooms or zucchini. Put ground beef mixture back into stock pot. I made this last week and this is exactly how we were eating it! Brown ground beef with onions and bellpepper. Drain and set aside. For a stir-fry, prior to! Visit this site for details: simplerecipeideas.com. Good flavor added with toasting the rice. Add prepared rice and can of tomato sauce. Put ground beef mixture back into stock pot. Thanks for the recipe! Is the rice supposed to be cooked before putting in the pot? She usually added pinto or red kidney beans. Copyright 2023 Add a Pinch.All Rights Reserved, Privacy Policy Terms of Use Disclosure Policy Cookie Policy. Easy weeknight recipes + bonus seasonal content to keep you cooking through the year. Spanish Rice. Can this be frozen and reheated later? Notify me of followup comments via e-mail. Add ground beef, oregano, chili powder, cumin, salt, black pepper, water, and tomatoes. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. The Best Spanish Rice with Ground Beef Best Recipes Ever, 4. baked spanish rice with ground beef recipe, 5. The go to dish that we did in home economics was Quiche Lorraine. Its so darn good youll wanna lick your plate and the fry pan. In a large pot, add ground beef, green peppers and onion over medium high heat. Stir in the next eight ingredients; bring to a boil. 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