A simple green salad or roasted vegetables are sides that also go well with this dish. Apricot preserves are mixed with classic Catalina dressing for a sweet and savory sauce mix that is absolutely delicious. If you find the top is starting to brown too soon, you can tend it with foil to keep it from burning. All rights reserved. In a large skillet, cook chicken and garlic in oil until browned, about 6 minutes. Heres what you need: I have made this Apricot Chicken recipe FOUR different ways, all with great success. Stay up to date and subscribe to mynewsletterand follow along onFacebook,Instagram,Pinterest, Tik Tok,andYouTube. In a bowl, combine oil, garlic and pepper, mix well. Preserves tend to be thicker than jam because they use larger pieces of fruit instead of mashed fruit. The recipe makes extra sauce to soak into whatever youre serving the chicken with. Its down-home, country-style cooking! This baked apricot chicken recipe is simply delicious. Serve over cooked rice (brown or white), quinoa, noodles, or cauliflower rice. When I try to watch the video, a commercial comes on, I skip the commercial when prompted, and the video I was watching skips to another recipe. Will try this with the mustard next time. Its also delish on wings I like to de-grease the sauce before serving. I like this method when I want to shred the chicken and put it over rice. Serve and enjoy! You can have your chicken in about 25 minutes in the Instant Pot, or you can have it be cooking for hours in a CrockPot. This recipe is amazing!! Im afraid I dont know what apricot preserves are. Required fields are marked *. I did it following the oven directions and used twice as much chicken but the same amount of sauce as in the recipe and it still worked wonderfully! Reduce heat to low and cook an additional 3 hours. WHOOPS! Serve over hot cooked rice with a fresh garden salad. With a quick prep time and cook time, you can start this meal in the morning and have it ready by dinner. Ah nothing like a pack of onion soup mix to make an easy, delicious dinner! Oh yum! Preparation Preheat oven to 325F. Includes Recipes For Homemade Onion Soup Mix And French Dressing! Apricot Chicken travels well and is one of my go-to dishes when I bring people meals. Place half of the apricot mixture in a bowl and set aside. Close lid and set steam valve to a sealing position. I want to see your photos! Kay . Your email address will not be published. Absolutely! Then dig in. Beyond the world of recipes, she loves adventuring with everything from kayaking, to cruising, to snowboarding and taking the family along for the thrill ride. You can let the chicken marinate in half the sauce for a few hours (or even overnight). Position a rack in the center of the oven and heat to 350 F. In a medium bowl, whisk together the dressing, soup mix, and preserves. Taking the onions out will definitely change the flavor profile of the dish. In a medium sized bowl mix together the apricot preserves, Russian dressing, and one package of dry onion soup mix. In a medium-sized bowl, combine apricot preserves, Catalina dressing, onion soup mix, and Dijon mustard. For easy clean-up, line a roasting pan or a rimmed baking sheet with aluminum foil and spray with nonstick cooking spray. Apricot chicken is a sweet and savory dish that can be cooked and served in a variety of ways. Carefully press the air out of the bag so it will lie flat. In my family that is a miracle. Bake, uncovered, at 375 for 25-30 minutes or until chicken is no longer pink. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. We hope this helps! Make this easy, flavorful apricot chicken in the oven, slow cooker, pressure cooker, or even on the grill. Using preserves like apricot jam with meat might seem strange to the modern cook, but it is actually a classic way to brighten up dishes and transform even a boring chicken into an incredibly tasty dinner. Pair this apricot chicken with my Slow Cooker Honey Butter Rolls and a side of Slow Cooker Mac and Cheese. I assume you mean that you add the preserves, the Catalan dressing, the Dijon mustard and the onion soup mix? Youll find that when you make it, youll want to make it again and share it with your family. 12 chicken thighs. In the beginning of the video there is an option to stay on the current video or skip to the next video. I served it with jasmine rice & steamed broccoli, the entire family loved. It is a tomato based sweet non spicy salad dressing. The flavor will just be a little different as French dressing is sweeter and bolder than Catalina. Place lid (make sure release tab is set to "sealing") and cook on high pressure for 10 minutes and allow to natural release for additional 5 minutes. I do this by taking a paper towel and laying it flat over the sauce. Will definitely make this one again!! Directions Preheat the oven to 350 degrees F (175 degrees C). Bake. Pour 1/3 of jam mixture into pan. She is also a sweets addict with a major obsession with s'mores. Mix together the soup and apricot jam together in a bowl. Place chicken in a greased 913 baking dish. Your email address will not be published. The choice is up to you as always, but I always let you guys know what cut of meat works the best in each recipe, then you can make your own choice! Seal the bag. Then broil for a few minutes. Taste of Home is America's #1 cooking magazine. Prepare according to recipe. Jasmine rice. Other jams that can be used are peach, pineapple or even strawberry. bottle of Catalina, Russian, or French dressing (I use Russian). Everyone loved it! And there are four other delicious (but optional!) You just cant go wrong with this recipe! Pour glaze over chicken; spread liberally on each piece. Have you ever stopped making a recipe for no reason? Im going to try next time i make this. Turn pot off, then push saute. Step One Place the chicken into the bottom of the slow cooker. Let us know how the wings work out if you try them. Check us out! I love coming home and having dinner DONE. You can prepare it pretty much any way youd like! Apricot jam: is a key component. Place the chicken pieces in a baking dish. Nutrition Facts Read Next: 25+ Quick and Easy Dinner Ideas. Chicken thighs taste the best in my opinion for this. Easy Apricot Chicken (only 5 ingredients). Mix Thousand Island dressing, onion soup mix and apricot preserve in a large bowl mixing well. Apricot Chicken III AllRecipes onion soup mix, apricot nectar, apricot halves, chicken thighs Smoked Mackerel Spred Swirling Flavors olive oil, red salmon, pink salmon, cheddar cheese, black pepper and 70 more Apricot Marinated Chicken. If youre feeling energetic, try our easy homemade peach jam or peach marmalade without pectin. Perfect for the nextholiday dinneror just a simplefamily meal. Bake at 350 degrees for 45 minutes or until chicken is done. It is awesome. Bake at 350 degrees for 45 minutes or until chicken is done. Preheat oven to 350F. Instructions. Place chicken breasts in a baking dish and preheat oven to 350F. Home All Recipes ALL MEALS Dinner Easy Apricot Chicken (only 5 ingredients). Save my name, email, and website in this browser for the next time I comment. Pour the apricot mixture over the chicken. Related Post: baked chicken with lipton onion soup mix. Whether youre looking for something quick for busy weeknights or something to bring to a potluck, this crockpot apricot chicken recipe has you covered. Place chicken in a greased 3-1/2 to 5-quart slow cooker. Other serving ideas are on buns or over mashed potatoes. Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined. Place the chicken breasts into a casserole dish. So, naturally the chicken was not as flavorful as I wished. Disclosure: This post may contain affiliate links. Instructions. Chicken and Brussels Sprouts with Bacon and Potatoes, Keto Lemon-Garlic Chicken Thighs in the Air Fryer. Home | What We're Eating | 3-Ingredient Glazed Apricot Chicken. Remove the cover and bake another 15-20 minutes. but you recommend baking to 185 whereas 165 is usually recommended for chiccken. This chicken also pairs well with baked beans, a green salad, coleslaw, mashed potatoes, and/or a fruit salad. The sweetness of the apricot jam and the tart spiciness of the Russian dressing combine together wonderfully, and the onion soup mix brings all of the salty, savory flavors that you crave with a roast chicken! Bake 20-40 minutes, baking time will depend on how many pieces of chicken you have, and how large . Heres the thing: If youve got 20 minutes to spare and a few ingredients hanging around in your pantry, you can make this amazing, Korean-inspired chicken. Dry onion soup mix How to Make Apricot Chicken Season, your chicken with salt & pepper on both sides Fry in oil until all sides are browned Mix together all of the sauce ingredients Brush half of the sauce on the chicken, and then bake for 30 minutes at 350. Found you through your Parmesan Potato Halves and have bookmarked a BUNCH of other recipes too! A former elementary school teacher and a current stay-at-home mom, she loves developing her creativity through her blog and her jewelry design business, Bombshell Bling Jewelry. Remove chicken from bag and discard marinade. I have Been using this recipe for years. In a seperate bowl mix jar of apricot preserves and packet of Lipton french onion soup mix. The apricot mixture makes for an excellent glaze. Continue to cook the thighs until the internal temperature reaches 185 F. Serve with rice. Or, for a different take on chicken, why not try this Honey Garlic Instant Pot Chicken Thighs recipe? Pour over the chicken. Pour the rest of the apricot mixture in the bag with the chicken and place in refrigerator for 2-3 hours. Great easy recipe. Youre a true chef in our eyes, Rhonda! This is actually the method I use the most. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Yes! This classic apricot chicken is only 4 ingredients - apricot jam, onion soup mix, chicken, and French dressing. If you google copycat Catalina recipe you will get something similar if you cannot get it in Australia. Ingredients: 14 (flour .. garlic .. honey . Math never was my strongest subject, but even I can count that high. Pour over the wings evenly. 3. Mix apricot jam, Russian dressing and soup mix thoroughly. CASSEROLE SOUP MIX. Cover and cook on low for 5-6 hours. The nutritional calculates all of the sauce, which you don't eat so values shown are higher that actual, Servings are 2 chicken thighs per person in this recipe. Cover chicken breatts with sauce mixture. Pour mixture over chicken. Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! I used both drumsticks and thighs and followed the recipe exactly. Try some of these side dishes that are reader favorites! Variations: Taste the apricot sauce blend and adjust it to your liking. ** Nutrient information is not available for all ingredients. Then follow these directions for baking: https://www.theseasonedmom.com/oven-baked-chicken-breast/. The photos were updated in April, 2023. Place the chicken breasts into a casserole dish. The full instructions are in the recipe card! Put ⅓ cup water in the Instant Pot. Yummy!!!! For a side salad, I would go with a citrus salad with greens or a broccoli and cauliflower salad with avocado dressing. Onion soup mix is high in sodium, containing almost 600 mg sodium in one tablespoon. Chicken With Apricot Preserves And Onion Soup Mix. Looking forward to trying this. Cover and simmer for 10 minutes or until a thermometer reaches 170. All Rights Reserved. I will have to try it with peach preserves sometime, that sounds delicious! It is similar to a French or Russian dressing! If desired, broil the chicken about 8 inches/20 cm from heat source for about 4 minutes to brown it on top. Add chicken to mixture and marinade for an hour or more. My favorite type of recipe! It should be fixed now, thank you for letting us know! Related Post: chicken with onions and peppers recipe. I double the sauce mixture, add peppers Broccoli mushrooms and pineapple to the recipe. Stir the sauce ingredients together over the chicken. Bake, uncovered, for about 1 hour, or until chicken reaches an internal temperature of 165F. Essentially, were recreating the Catalina salad dressing and onion soup blend. Your email address will not be published. Canned soup, white wine, Swiss cheese and crushed croutons dress up the chicken breasts in this elegant entree. I had not made Apricot Chicken in years and decided to on a whim this week. Its so good. . I fixed the recipe. Tangy, fruity apricot chicken breasts made in just three easy steps. Place the chicken in a slow cooker that has been sprayed with non stick cooking spray. In a large skillet, cook chicken and garlic in oil until browned, about 6 minutes. Get our best recipes weekly to your email PLUS a free download of 13 convenience foods to shortcut meal prep (with recipe ideas). I have made it multiple times when we have had the missionaries over for dinner and there isnt ever a piece left. Try serving the apricot chicken with rice, noodles, orBasic Mashed Potatoes. Step Two - Add the apricot preserves, Catalina dressing, onion soup mix, pepper, and red pepper flakes. Layer those first, chicken on top, Boneless thighs are best .Pour sauce. Like I said, silly issue and Im probably right, but goodness knows Ive screwed up recipes by assuming before. The apricot chicken glaze is made with just 3 simple-yet-flavorful pantry staples, which you can keep on hand for last-minute meals. How come? Wash your hands well with soap and water after touching the raw meat. Brush half of the sauce over top of the chicken in the pan, reserving some for later. Season the chicken with salt and pepper on both sides. One Elder asked what kind of sauce it was and said it was sooooooo good! Weve done peach, pineapple, and orange marmalade. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Step Three - Stir the sauce ingredients together over the chicken. Combine apricot preserves, Catalina dressing, onion soup mix, honey, mustard, and nutmeg, and 1/4 cup of water and stir well. Quick and easy recipe for the busy homemaker. In a medium bowl, whisktogether the 3 glazeingredients (Catalina dressing, apricot jam, and dry onion soup mix). You can also serve it with quinoa, baked potatoes, mashed potatoes, or even just serve with with some steamed or grilled vegetables. I do confess that its pretty darn tasty and very simple to make. Pour apricot mixture evenly over chicken and bake 40-45 minutes or until chicken is cooked through. Swirling Flavors soya sauce, olive oil, English mustard, chicken thighs, black pepper and 6 more Despite the stickiness of the sauce, it will freeze really well just make sure to store it all together in a lidded container in your freezer. If grilling or baking the chicken, serve with baked potatoes or roasted potatoes. In a small bowl, combine the apricot preserves, barbecue sauce, water and onion soup mix. Directions. In a bowl or large measuring cup add the rest of the ingredients and whisk them together. Add in chicken breasts and stir well. Your daily values may be higher or lower depending on your calorie needs. Step by step instructions Add all sauce ingredients to a large bowl and mix to combine well. Learn how your comment data is processed. One click and you'll get notified of new videos added to our YouTube account! Get out a large oven proof skillet or pan. I have not tried this recipe yet. Add the chicken pieces and toss to coat evenly. Easy Slow Cooker. Step One - Place the chicken into the bottom of the slow cooker. Cover the dish and bake in the preheated oven until no longer pink in the center and the juices run clear, about 1 hour. Pour the mixture all over the chicken. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Preheat the oven to 350 degrees F (175 degrees C). Sweet, sticky, and incredibly retro, you cant help but be won over by this simple apricot chicken recipe! 2 to 3 tablespoons onion soup mix Directions In a large skillet, brown chicken in butter and oil over medium heat for 3 minutes on each side or until lightly browned. I've never met a cocktail that I didn't like. The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. AMERICAN CHOP SUEY CASSEROLE. Cook each side for 1-2 minutes or till good and golden. We have it all the time and just cant get enough! It is SO easy and I can prepare the rest of the meal while the chicken is baking. Hi Debbie, It shouldnt be a problem to use boneless chicken. Watch that it doesn't burn. Pour the remaining mixture on top of the chicken thighs. Lightly grease pan. I pull up the paper towel after a few seconds and all the grease sticks to the paper towel. Cover the baking dish with tinfoil or lid and bake at 350 for 1 hour or until chicken is cooked. This classic apricot chicken is only 4 ingredients apricot jam, onion soup mix, chicken, and French dressing. Bake about 25 minutes. Thanks! This is SO easy you guys, very few ingredients and tastes like you cooked all day! Mix together the preserves, dressing and soup mix. Yes. This post may contain affiliate links. In a 4-quart slow cooker, arrange the frozen chicken pieces. (-) Information is not currently available for this nutrient. Check the labels at the store. Cover and cook on low heat for 6-8 hours. See our disclosure policy. Chop the onions in a processor for a few seconds instead of by hand. Yikes! facebook twitter instagram pinterest youtube. With just a few ingredientsand about5 minutes of prep, thiscrispy, sticky,glazed apricot chickenis an easy dinner for stress-free evenings! And if you REALLY like it, consider a review in the comments. Your email address will not be published. See notes in recipe card if youre craving it. Nutrition info is auto-generated. 2. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); TheSuperHealthyFood Copyright 2022. I havent used the recipe on only wings, but if you dont mind the skin not being crispy, they should still taste great. Dont Forget to Share a Pic of What You Made! Crockpot: Place the chicken in the bottom of the slow cooker and pour the mixture over the chicken. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Made this with bone-in chicken breasts cut in half and thighs. Baked Instructions: Preheat oven to 375-degrees. Amount is based on available nutrient data. Place the wings in a 9x13 baking dish. I also like this method for when I want to get dinner prepped earlier in the day. Used to call this Not the Same Old Chicken. Same recipe ingredients except pineapple preserves instead of apricot. I love that you can sub in any preserve you want in this dish. Whisk together the dressing, preserves and remaining ingredients (except rice). Please rate this recipe in the comments below to help out your fellow cooks! You can better control the salt, sugar and fat. Hi Debby! I have been making this for years. Your daily values may be higher or lower depending on your calorie needs. I have made your chicken recipe 3 times and it is awesome. Your email address will not be published. I cooked two chicken breasts and the sauce was good with chicken but most of it slid off the chicken and was wasted because it just burned black. Your email address will not be published. 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A sweet glaze made with apricot preserves and barbecue sauce covers these tender chicken chunks served over rice, "This is such an easy tasty recipe," promises Cindy Novak of Antioch, California. Serve with rice if desired. Your email address will not be published. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Cover and cook chicken on LOW for 6 hours. Drizzle with sauce from the slow cooker and garnish with green onions and sesame . Move the chicken around a little so the dressing can get under each chicken piece. Each recipe is tried et true, family-tested et approved. Step Two Add the apricot preserves, Catalina dressing, onion soup mix, pepper, and red pepper flakes. JORDAN MARSH BLUEBERRY MUFFINS. This Apricot Chicken recipe is a much better version of that old recipe with onion soup, jam and Catalina dressing. Stir together with a fork and pour over the chicken. Grill chicken over medium-high heat for about 5-6 minutes on each side or until chicken is completely cooked through (internal temp of 165-degrees), brushing with remaining apricot mixture while grilling. All the cooking methods are easy and cleanup is minimal (especially if you use pan liners). Instead of using French dressing, you could also make your own homemadeRussian dressing recipe! All these ingredients to make apricot chicken are super simple can can easily be found in most grocery stores. Mix together the Asian sesame salad dressing, apricot preserves, and onion soup mix packet. In a mixing bowl, combine salad dressing, apricot preserves and dry soup mix. You can add fresh apricots, add onions that have been sliced or diced, and green bell peppers. Tag me on Instagram. And the onion soup mix has a ton of salt. Bake uncovered for about an hour. Easily, a new favorite recipe; the whole family loved it! This Chicken With Apricot Preserves And Onion Soup Mix recipe is really one of the best of its kind. I havent tried it, but someone suggested using cranberry sauce instead of jam. Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined. ** Nutrient information is not available for all ingredients. Season the chicken with salt and pepper and add it to the cast iron skillet, skin side down browning each side for 3-5 minutes before adding to the slow cooker skin side up. Elizabeth H. . What can I substitute for onion dip? Freeze for up to six months. Use a combination of chicken breasts, thighs, wings, or drumsticks whatever your family loves. Fry the chicken in the oil until all sides are browned. My middle and youngest girls didnt remember Apricot Chicken at all! Apricot Chicken, apricot chicken glaze, apricot chicken thighs, baked apricot chicken, traditional apricot chicken recipe. Turn this meal into a tasty fun meal by serving it as sandwiches on white bread, Italian bread, or hoagie buns. This apricot chicken is incredibly rich and filling, so you might find yourself having some leftover that you want to freeze for later. Steps: Preheat oven to 350 degrees F. Line a baking pan with aluminum foil for easier clean-up. Sarah is a lover of all things vintage, colorful, and BLING. Sometimes a little ginger . Thank you Definitely! Place chicken in the water and then pour the apricot mixture over the top. Transfer to a greased 8-in. Thanks!! This version only has a few more ingredients and uses fresh onions. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains.